Asian Izakaya

EDAMAME SALT ELLER SPICY
(SULFITTER)
94,-

LAKS TIRADITO
Yuzu miso-dressing, gressløk og tynne skiver av laks (SESAMFRØ, SOYA, FISK, HVETE)
219,-

YELLOWTAIL HAMACHI TIRADITO
Jalapeño-saus og tynne skiver av hamachi (FISK, SOYA, SULFITTER)
239,-

KVEITE TIRADITO
Trøffel-ponzu, tynne skiver av kveite (SOYA, HVETE, FISK, EGG, SESAM)
229,-

ANDESALAT
Hoisin plomme-vinaigrette, blandet grønn salat, syltet løk og granateple (SOYA, HVETE, SESAMFRØ, BLØTDYR)
289,-

KYLLING KAARAGE
Marinert i soyasaus og mirin, togarashi, limemajones (SOYA, HVETE, EGG)
169,-


Menu in English

EDAMAME SALT OR SPICY
(SULFITES)
94,-

SALMON TIRADITO
Yuzu miso dressing, thinly sliced salmon & chives (SESAME, SOY, FISH, WHEAT)
219,-

YELLOWTAIL HAMACHI TIRADITO
Jalapeño sauce & thinly sliced hamachi (FISH, SOY, SULFITES)
239,-

HALIBUT TIRADITO
Truffle ponzu, thinly sliced halibut (SOY, WHEAT, FISH, EGG, SESAME)
229,-

DUCK SALAD
Hoisin plum vinaigrette, mix green salad, pickled onions & pomegranate (SOY, WHEAT, SESAME, MOLLUSC)
289,-

CHICKEN KAARAGE
Marinated in soy and mirin, togarashi, lime mayo (SOY, WHEAT, EGG)
169,-

Forrige
Forrige

Sushi Bar

Neste
Neste

Sabaki Experience